intestinal microbiota metabolism of l-carnitine a nutrient in red meat Dietary lecithin, choline, and L-carnitine, which are abundant Revisiting the Role of Carnitine

Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota PMC Elucidation of an anaerobic pathway for metabolism of l carnitinederived butyrobetaine to trimethylamine in human gut bacteria PNAS intestinal microbiota metabolism of l carnitine a nutrient in red Butyrobetaine Is Proatherogenic Intermediate Gut Microbial to TMAO Trimethylamine an overview Carnitine metabolism to trimethylamine by an unusual Rieske type oxygenase from human microbiota PNAS TMAVA, a Metabolite of Intestinal Microbes, Is Increased in Plasma From Patients With Liver Steatosis, Inhibits Butyrobetaine Hydroxylase, and Exacerbates Fatty Liver in Mice Gastroenterology Comparison of short term and long term effects of peroral L carnitine intake: clinical implications of elevated TMAO levels in cardiovascular complications

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